solved Which reaction is necessary to produce browning and creates delicious

Which reaction is necessary to produce browning and creates delicious flavors in meats? Explain one factor that makes meat tough.Which cut of meat would you cook using Moist cooking? Explain why.Which cut of meat would you cook using Dry cooking? Explain why.True or False: fish requires the same cooking temperatures and time as red meat. Explain why. What is a function of egg whites?What is a function of egg yolks?Name the proteins found in milk:Which is the protein predominantly used for cheesemaking?What are the two sources needed to coagulate milk for cheesemaking