solved Tasks1. Considering your chosen special occasion, create a 6-item menu

Tasks1. Considering your chosen special occasion, create a 6-item menu with item descriptions. The items on your menu need to address the following categories:One item with at least one unique ingredientOne item that has a chocolate componentOne item that is dairy-free, gluten-free, egg-free and nut-freeOne item that caters to a health-conscious customer2. Answer the following questions about your menu:Describe the establishment that this menu belongs to.What was the special occasional that you chose? Are there any special considerations given that special occasion to consider? Consider season, availability, customs, etc.For each item on your menu, write one-paragraph explaining the reason for its inclusion and identifying which category it belongs to (listed above). Consider these questions in your paragraph:i.What makes your unique ingredient special?ii.Where is your unique ingredient from?iii. How is your unique ingredient is used? iv. Were your choices influenced by trends or time of the year?v.Was the description for each item on the menu clear and was the writing style appropriate to describe the items?vi.Was a thorough explanation given for each menu item/selection? vii.Were the ingredients well chosen to complement each other? viii. Was the theme consistent throughout the menu?BAKE 305 CENTENNIAL COLLEGE Menu PlanningRequirements1. Your menu must contain at least 6 items. The menu must include:a.One item with at least one unique ingredientb.One item that has a chocolate componentc.One item that is dairy-free, glute-free, egg-free and nut-freed.One item that caters to a health-conscious customer2.At least 1 to 2-pages double spaced, including a cover page and reference page.3.Be sure to include sources and citations.a. Reference any original sources of recipes used as inspiration. No copying, there is zero tolerance of plagiarism.